Apprentice Butcher
GGA-2020-283
35
£8,736 / £4.80 per hour p/h
07/07/2020
Family Butchers
Cutting meat to customers requirements Making sausages Follow food hygiene guideline
Must be clean and smart to serve customers Be able to work as part of a team
A willingness to learn is more important to us than qualifications
Must be keen to learn and be lively
As long as you can speak politely and conduct yourself in a good manner, you have all the education I need
This is not a straight and stuffy job We have a good team who all get on and you will have a laugh while you learn
Modern Apprenticeship
SFMTA