Vacancy: Kitchen Assistant

Original Ramen LTD

Vacancy

Job Description

Purpose of the Business: Ramen Dayo is a Japanese casual dining restaurant specialising in authentic Japanese ramen, gyoza, sides & Japanese drinks.

We currently offer sit-in, take-away and delivery throughout Glasgow, with plans to expand nationwide in the future.

Purpose of the role:
The role of kitchen assistant is to aid the ramen chefs with prep, the fry-station and to make sure that everything is kept clean and tidy so that the kitchen can function properly.

Key Responsibilities

Key Accountabilities:
Take instruction & guidance from senior team on shift
Comply with EHO standards

General:
- Understand the ‘Fry Station’ and the service procedure for each dish on that station
- Prioritise tasks so that we’re not left short of best-sellers
- Ensure dishes are washed and dried and tubs, utensils and wash area are kept in an orderly manner.
- Treat all kitchen equipment with the utmost care, and feedback any issues to senior team
- Coordinate days-off and holidays so as not to leave us short staffed
- Make sure bins are put in the correct bags, and placed in the appropriate bins.

Set Up Tasks:
- Cleaning the fryers
- Prepping and Cooking ingrediencies including meats, vegetables and milk based products

Key Skills

Essentials
- Excellent organisational skills
- Attention to detail
- Strong leadership, people management and motivational skills.
- Level 1 Food Hygiene

Desirable
- Food hygiene level 2
- Kitchen experience in Asian food